Kunci Jawaban Bahasa Inggris Kelas 9 Halaman 49 Stalle's Bakery Analysis Table and Presentation Guide

- 4 September 2022, 14:20 WIB
kunci jawaban Bahasa Inggris kelas 9 halaman 49 Associating Stalle's Bakery bab 3 Kurikulum 2013  edisi revisi 2018
kunci jawaban Bahasa Inggris kelas 9 halaman 49 Associating Stalle's Bakery bab 3 Kurikulum 2013 edisi revisi 2018 /Buku Kemdikbud/Tangkapan layar

Content/Amount: The package contains Wheatgerm Bread Medium Sliced 800 g.

Description: No description is available on the label.

Baca Juga: Soal UTS PTS PAI Kelas 3 SD MI Semester 1 Beserta Kunci Jawaban Lengkap Terbaru 2022

Ingredients: The product is made from Wheat flour, water, wheatgerm (11%), yeast, salt, wheat protein, vinegar, fermented wheat flour, barley flour, soya flour, emulsifi er: E472e (made from vegetable oils), vegetable fat, barley fibre, flour treatment agent: ascorbic acid (vitamin C).

Direction to use & dosage: No direction to use and dosage are available on the label.

Directions to strore: No direction to store is available on the label.

Expiration Date: The product must not be used from 19 October 2013.

Baca Juga: Kunci Jawaban Tema 2 Kelas 2 Halaman 85 Ayo Menulis, Tuliskan Kembali Isi Teks Benda Gas

Itulah pembahasan kunci jawaban Bahasa Inggris kelas 9 halaman 49, Associating Stalle's Bakery terbaru 2022.

Semoga dapat membantu adik-adik dalam mempelajari materi.

Halaman:

Editor: Annisa Fadilla

Sumber: Buku Kemdikbud


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