Kunci Jawaban Bahasa Inggris Kelas 9 Halaman 49 Associating Stalle's Bakery Terlengkap 2022

- 17 Agustus 2022, 14:41 WIB
Associating, Stalle's Bakery, pembahasan kunci jawaban Bahasa Inggris kelas 9 halaman 49 Kurikulum 2013 terlengkap 2022.
Associating, Stalle's Bakery, pembahasan kunci jawaban Bahasa Inggris kelas 9 halaman 49 Kurikulum 2013 terlengkap 2022. /Tangkap layar buku Bahasa Inggris kelas 9/buku.kemdikbud.go.id

The product is wheatgerm bread medium sliced 800G.

5. Ingredient

The products is made from wheat flour, wheatgerm (eleven percent), yeast, salt, wheat protein, vinegar, fermented wheat flour, barley flour, soya flour, emulsifier E-four-seven-two-E (made from vegetables oils, vegetables fat, barley fats, and flour treatment agent (ascobic acid or vitamin C).

6. Directions to use

There is no information about the directions and the dosages to use.

Baca Juga: Kunci Jawaban IPA Kelas 9 Halaman 112 113 114, Uji Kompetensi Bab 2 Bagian A

7. Directions to store

There is no information about the directions to store.

8. Expiration date

The product must not be used from October nineteenth, two thousand and thirteen.

Halaman:

Editor: Annisa Fadilla

Sumber: Buku Kemdikbud


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