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A: Do you know how to make chocolate-dipped strawberries?
B: Sure, first prepare the ingredients.
A: What are the ingredients?
B: 2 squares semisweet or bittersweet chocolate, ½ tablespoon whipping cream, dash almond extract, and 8 strawberries.
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A: What’s the next step?
B: Mix chocolate and the whipping cream in a glass measuring cup or bowl.
Then microwave at medium power for 1 minute until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly.
A: Why should it be cooled slightly?
B: To keep the strawberry dipped into it fresh and crunchy.
